Door County: Other food stops

Oilerie As usual, one of my favorite stops in Door County even though they opened one in Brookfield.  I picked up some Spicy Italian Extra Virgin Olive Oil and some Fig Balsamic.  I also grabbed some of that excellent Curt’s queso dip and chips and a pack of mixed lentils.   I’ll still lodge my only […]

One Local Summer Week 8: Smoked Lamb Brats

There is nothing more Wisconsin than bratwurst (ok well maybe cheese) so for this week’s One Local Summer challenge I decided I would make bratwurst.  I am a huge fan of the Big Three Wisconsin brartwurst makers (Johnsonville, Usinger’s, and Klement’s) but I picked up some incredible smoked lamb brats from Greek Acres Farms at the Waukesha Farmers’ Market […]

One Local Summer Week 4: Vegetable Spring Rolls

Vegetable Spring Rolls Growing Power Sunflower Sprouts Mixed Greens Sugar Snap Peas Thai Basil Cilantro Carrots, julienned Red Pepper, julienned Green onion (optional) Rice paper spring roll wraps (avail. at any Asian market and some grocery stores ) Dipping Sauces (All store bought) Sweet Thai Chile Sauce (also great when mixed with mayo & sriracha Thai […]

One Local Summer Week 2: Poached Eggs, Canadian Bacon, Spinach and SarVecchio Parmesean

So Sunday morning while working in the yard I made a mental note that I absolutely had to get my One Local Summer blog post up and e-mailed to the regional coordinator in time for inclusion in this week’s mass posting after missing the deadline last week.  Then the day gets hectic and next thing […]