Win some Howling Wolf BBQ Sauce & Rubs!

I was approached by Ken Wolfe of  Howling Wolf Gourmet Foods a few weeks ago to see of I wanted to do a promotion and give away a gift set of one of his sauces and rubs.  Always happy to help a Wisconsin company, especially one creating products for the grill, I agreed.  Ken perfected his sauces […]

Italian Sausage

Ever since I bought Michael Ruhlman and Brian Polcyn’s Charcuterie: The Craft of Salting, Smoking, and Curing I have wanted to start making my own sausage.  I decided to start with a universally loved sausage, the Italian.  In Charcuterie, the authors have two recipes; sweet Italians and spicy Italians.  I liked the ingredient list for the […]