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Category Archives: BBQ

Charcutepalooza

March 18, 2011 · by EatWisconsin | in BBQ, Beer, Cooking at home, Eating Local, Food, Notes, Uncategorized | 4 Comments

The last couple of years bacon and burgers have dominated the food headlines but I kind of get a sense that artisanal charcuterie is starting to hit the mainstream.  I suppose that since bacon is charcuterie it has already arrived but I am seeing more restaurants adding house-made charcuterie items to their menus than ever before.  Home cooks are […]

Burning Down The Fox

July 30, 2010 · by EatWisconsin | in Barbecue, BBQ, Grilling, Press Releases, Wisconsin, Wisconsin Food Festivals | 2 Comments

In my last post reviewing the KCBS Cookbook I mentioned the Burning Down The Fox event as one of the largest KCBS sanctioned events in Wisconsin.  Today I received an e-mail with some additional information on the event: HeY Q-Heads! It’s time for a Burning Down the Fox BBQ Update. !!! Better get your Butts […]

Kansas City Barbeque Society 25th Anniversary Cookbook

July 30, 2010 · by EatWisconsin | in BBQ, Book Reviews, Grilling | 5 Comments

One of my favorite things about this blog is the opportunities I have had to review cookbooks, particularly when they are on my favorite cooking topic, grilling and barbeque. Thus I was extremely excited to get a copy of the “The Kansas City Barbeque Society’s 25th Anniversary Cookbook” by Paul Kirk, Carolyn Wells and Ardie […]

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Milwaukee/Wisconsin Food Links

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