Foie Gras Conspiracy

I am not a big conspiracy theorist but I noticed something interesting in the Journal’s coverage of Adam Siegel’s nomination for a James Beard award.  Its the photograph of one of his foie gras presentations (and it looks delicious) and the discussion of foie gras in the interview with Adam.  I may just be a cynical reader but I think the Journal is trying to stir up some foie gras controversy.  I am willing to bet that within a week there will be a letter to the editor chastising the Journal for promoting foie gras and it may even blow up into a mini controversy with an editorial on the evils of foie gras forthcoming.  Then again I could be completely wrong.   I’ll keep you posted.  

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